1.Tradition and history
-I would like to ask how is the food tradition in Romania
-Do we still keep the tradition now even though we are so far away?
-What traditional food do we have in Romanian and here we don't?
-When do we start eating the food
2.The ingredient that makes the food so tasty
What is the secret ingredient ?
How she makes the food so good?
3.The difference
How is different the food that we used to eat in Romanian with the food that we eat here?
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